Utensils: Electric Skillet, Large Skillet Small skillet, 10″ Saute Pan   Ingredients: 1 1/2 lbs Lean Ground Meat (Beef or Chicken) 1/2 cup finely chopped bell pepper 1/2 cup finely chopped onion 1 can cream of mushroom soup 1 can cream of chicken soup 16 oz salsa or picante sauce 1 can tomato paste 1 […]