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Braised Steak with Vegetables

Braised Steak with Vegetables

Utensils: LARGE SKILLET OR ELECTRIC SKILLET JUMBO SKILLET, SAUTE PAN & FOOD PROCESSOR   Ingredients: 1 round steak 3-4 medium potatoes (#3 cone) 1 onion (#2 cone) 4-5 carrots (#3 cone) 1 stalks celery (#4 cone) salt and pepper 1 can cream of chicken soup Directions: Cut round steak into 1/2” to 1” strips. Preheat […]

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