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cream of asparagus soup

Cream of Asparagus Soup

Utensils: 3 qt SAUCEPAN, SAMLL SKILLET, OR SAUTE SKILLET & FOOD PROCESSOR Serves 4-6   Ingredients: 2 lbs fresh asparagus 1 teaspoon salt 6 cups of chicken stock 3/4 heavy cream 9 tablespoons butter 6 tablespoons flour 2 tablespoons onion (#2 cone) dash of white pepper 2 egg yolks Directions: Peel each asparagus stalk, removing […]

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