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Hamburger Stroganoff

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Hamburger Stroganoff

Utensils:

REGULAR SKILLETS, JUMBO SKILLET, SAUTE PANS & ELECTRIC SKILLET
 

Ingredients:

  • 1 1/2 lbs ground beef
  • 1 teaspoon garlic salt
  • 1 can cream of mushroom soup
  • 1 teaspoon onion powder
  • 1 can water
  • dash of kitchen bouquet

Directions:

Preheat skillet on medium high heat. Brown meat and drain off remaining grease. Drop heat to medium and add all the ingredients at one time. Cook until bubbling starts around rim or valve whistles and turn down to simmer. Cook 30 minutes.

Categories:
MDR Healthy Cooking
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